4 Minute Microwave Potato Chips Recipe

20:18 - 20 June 2015

potato-chips-ingredients

Who knew it was this easy?4 Minute Microwave Potato Chips, you can whip up this four-minute microwave treats every day. Potato contains vitamins and minerals, and offers protection against colon cancer, improves glucose tolerance and insulin sensitivity, Use it wisely women.

Now it’s time to get savoury in a hurry with potatoes.

Ingredients:

PotatoesOlive oilSpices of your choosing

Directions:

: Wash and scrub your potato/potatoes: Slice thin : Place potato slices in a plastic bag: Add a tablespoon or so of olive oil (enough to coat all the slices): Mash the slices in the bag to cover them all with oil: Remove your coated potato slices to a plate, evenly distributed so they aren’t in layers: Microwave until they just start to brown but are still floppy (start with 4 minutes): Remove to a cooling rack and sprinkle with spices (salt and pepper, or a seasoning mix): Let chips sit until they are crispy.