Ingredients
400ml warm whole milk2-3 large tsp malt extract (add more if you like it maltier)50g high cocoa solid plain chocolate (add more if you like it more chocolatey)½ ripe banana
Directions
Bring the milk to the boil and remove from the heat.
Add the malt extract and the banana and chocolate – both broken into pieces.
Blend with a stick blender until a light foam forms. Pour and dust with cocoa powder.