DIY Recipes How to prepare tomatoes and bacon egg muffins

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.

  • Published:
Tomatoes and egg muffin ( play

Tomatoes and egg muffin (

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  • Cooking spray

  • Bacon

  • Eggs

  • Cherry tomatoes, halved

  • Chopped green onion, or more to taste

  • Ground black pepper

Read more


  1. Preheat oven to 350 degrees F (175 degrees C). Spray 6 muffin cups with cooking spray.

  2. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until halfway cooked, about 5 minutes. Blot bacon slices with paper towels and cut into small pieces.

  3. Mix bacon, eggs, tomatoes, green onion, and black pepper together in a bowl. Pour mixture into the prepared muffin cups.

  4. Bake in the preheated oven until each muffin is set in the middle, 15 to 20 minutes.

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