DIY Recipes How to prepare tomatoes and bacon egg muffins

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.

  • Published:
Tomatoes and egg muffin ( play

Tomatoes and egg muffin (

24/7 Live - Subscribe to the Pulse Newsletter!


  • Cooking spray

  • Bacon

  • Eggs

  • Cherry tomatoes, halved

  • Chopped green onion, or more to taste

  • Ground black pepper

Read more


  1. Preheat oven to 350 degrees F (175 degrees C). Spray 6 muffin cups with cooking spray.

  2. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until halfway cooked, about 5 minutes. Blot bacon slices with paper towels and cut into small pieces.

  3. Mix bacon, eggs, tomatoes, green onion, and black pepper together in a bowl. Pour mixture into the prepared muffin cups.

  4. Bake in the preheated oven until each muffin is set in the middle, 15 to 20 minutes.

Download our mobile app today.

Android - Google Play Store

iPhone - Apple App Store

Recommended Articles

Recommended Videos