Ingredients
- Pepper sauce
- Eggs
- Butter
- Cube
- Curry
- Nutmeg
- Salt
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Method
- Break eggs in a bowl, add cube and whish.
- Melt butter in a large frying pan over medium low heat.
- Allow the egg to cook without disturbing it for 1 to 5 minutes.
- Scramble with spoon and add the pepper sauce.
- Season with curry, nutmeg and salt.
- Leave to simmer for 3-5 minutes.
- Serve with rice or eggs