How to prepare stewed egg

Ingredients

• Pepper sauce
• Eggs
• Butter
• Cube
• Curry
• Nutmeg
• Salt

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Method

• Break eggs in a bowl, add cube and whish.
• Melt butter in a large frying pan over medium low heat.
• Allow the egg to cook without disturbing it for 1 to 5 minutes.
• Scramble with spoon and add the pepper sauce.
• Season with curry, nutmeg and salt.
• Leave to simmer for 3-5 minutes.
• Serve with rice or eggs