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How to prepare fried fish stew

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
Fried fish stew (Kscuisine)
Fried fish stew (Kscuisine)

Ingredients

  • Pepper sauce (Blended pepper, tomatoes, onions, garlic, ginger)
  • Fried fish
  • Vegetable oil
  • Fish spices
  • Curry powder
  • Mixed dry herbs
  • Fish stock cube
  • Salt

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    Method

    • Heat oil used for frying fish in a medium pan.
    • Add pepper sauce, stir and leave to cook for 15 minutes.
    • Add fish stock, mixed herbs and spices.
    • Add fried fish and salt to taste.
    • Cover to simmer for 5 minutes under low heat.
    • Serve with rice, pasta or boiled yam.

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