How to prepare coconut cupcakes16 December 2016 at 10:41ShareCoconut cupcakesPIngredients400g can full-fat coconut milk140g icing sugar1 tsp vanilla bean paste50g desiccated coconut225g golden caster sugar3 large eggs200g gluten-free self-raising flour1 tsp vanilla extractRead moreDIY RecipeDIY RecipeDIY RecipeDIY RecipeMethodSubscribe to receive daily news updates.SubscribeAccept Terms and Privacy PolicyP