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How to prepare yam balls

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.

Yam balls is very tasty and you can use potatoes instead of yam. They are traditionally made plain, but can be flavoured with vegetables, meat, fish or different spices.

Ingredients

  • Yam
  • Finely chopped onions
  • Chopped tomatoes
  • Chopped fresh thyme
  • Finely chopped chilli
  • Finely chopped spring onion
  • Garlic clove, crushed
  • 1 egg, beaten
  • Salt & freshly ground black pepper
  • Seasoned flour, for dusting
  • Oil, for shallow frying

Method

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