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How to prepare mango frappe

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
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Ingredients

  • 1 mango - peeled, seeded, and cut into chunks
  • 3/4 cup orange juice
  • 1/4 cup lime juice
  • 2 ice cubes
  • 1 1/4 cups club soda

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Method

  • Puree the mango in a blender until smooth.
  • Add the orange and lime juices; blend until smooth.
  • Add the club soda and ice cubes.
  • Pulse the blender until the ice cubes are crushed and ingredients are blended.
  • Serve

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